Thanx CEO Zach Goldstein spoke to the theme of "Untangling Tech" at FSTEC 2016 — presenting to restaurant owners and operators, he made a case for why a brand's mobile presence cannot be a "check-the-box" initiative.
I worked my way through college as a hostess, waitress, and bartender in a college town restaurant. After graduation, I moved to Silicon Valley just in time for the dot com era. I began working for technology companies, but never lost my love for the restaurant industry.
Opt-out, not opt-in, is a loyalty program best practice. Read on to see how you can use this consumer psychology hack to keep more customers enrolled.
When it comes to customer loyalty, fast casual & quick service restaurants pull out all the stops to keep their customers coming back (while gathering valuable customer data). Here's how Fine Dining restaurants can engage their customers, start collecting meaningful guest data, and do it all without compromising their elevated experience.
DD Perks just reached a huge milestone: 5 million loyalty program members. Here's why that's causing their investors to celebrate.
Dunkin' Donuts shares rose nearly 2% last week after they announced that their loyalty program had enrolled over 5 million people. Here's why a healthy customer loyalty program is cause for investor optimism.
New Survata survey data reveals how consumers interact with brands' loyalty programs — the answers might surprise you. We broke down the most interesting stats to help merchants avoid the pitfalls of traditional loyalty programs and instead, create a program their guests actually want to use.
Customer retention can unlock long-term profitability for businesses large and small. Maximize this critical channel with these three easy loyalty hacks.
Want to give your loyalty program an extra boost? Pay attention to these critical metrics in order to supercharge your loyalty program success.